Brew By Numbers 03|02 Porter Liberty

WELL HELLO THERE.

I have had a verrrry busy week. I was in Glasgow on Thursday for the launch of Menabrea, an Italian beer, then attended the Brewdog Writer’s event on Friday and then down to Edinburgh for the last weekend of the festival. Throw in some illness and a 9 hour train journey with no seat and you have a pretty exhausting weekend indeed. I’m writing this from my bed as I still feel very ill. I didn’t get to see very many shows during the festival either because I wasn’t feeling well. Terrible timing. Anyway I’ll stop feeling sorry for myself. I’ve written about my time at Menabrea and Brewdog on my Herald blog so please be sure to check that out – http://www.heraldscotland.com/author/diary-beer-girl although I think this might get published before they do so be patient dear child. I might actually do another Brewdog one on here too as there’s just so much to write about. 

 

Brew By Numbers. A very interesting concept which has torn family and friendships in two. Do you think it’s confusing and unnecessary or a clever and interesting way to label beers? I’m in the second camp. Let me explain what it’s about if you don’t already know. Skip a few sentences down if you do. Brew By Numbers give each style of their beers a number, so for example, Saisons are 01, Golden Ales are 02 and Porters are 03 etc etc. Each beer they brew in this style is then given another number which they call the recipe, so you get something like 03|02, with 02 being the Liberty. In the porters section, there is also the recipes 01 – Original and 03 – Traditional. Anyway, I think this is a fantastic concept for encouraging repeat purchases. We all like trying beers by different breweries, but if you’ve tried an 03|02, then you’re naturally going to want to try the 03|01 and 03|03 to compare all three. Clever, isn’t it?

 

Clever is all and well but it’s verging on annoying if you can’t prove your worth (also if you try a numbered beer and it’s a bit shit, you’re probably not going to rush out and buy the others since they’re likely to be a bit shit too). Well, don’t worry, Brew by Numbers can get away with it. They’re like Stephen Fry. They have the potential to be very irritating know it alls with their fancy paper labels and new way of naming their beers, but they’re really bloody good, so they earn it. And, that makes you like it. 

 

Liberty isn’t too strong for a Porter, coming in at 5.7% ABV but it packs a punch. Mixing the, rich chocolate and coffee notes with a bitter and floral hoppiness is a fantastic combination. They use Liberty hops (who’d have guessed it?!) to mirror an American style hoppy porter. I was quite surprised by the lightness of the beer despite the flavour which I really liked. I’ll be going back to try the 03|01 and 03|03. Clever, isn’t?!

 

BBNo 0302

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Viven Porter

If you follow my blog (or know me) then you’ll know I love anything that tastes smoky – sausages, cheese, ham and most importantly, beer! The Schlenkerla Marzen is still my favourite beer ever but I’ve found another that I think is truly delicious. At the Belgian ale tasting (see my post below) I was recommended to try the Viven Porter which is brewed by Brouwerij Van Viven, and I certainly wasn’t disappointed. 

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It comes in a 330ml bottle and I think the label is really pretty. You can definitely taste the smokiness but it isn’t too strong and it doesn’t overpower the other coffee, chocolatey kind of flavours. As you can see from the picture, it’s very dark in colour and has quite a high ABV – 7% although I guess this isn’t too bad for a Belgian beer! This isn’t the most summery of drinks but as the weather is beginning to get colder, this would be perfect as an alternative to a spicy red wine.

 

If you have any recommendations for smoky beers, please let me know!!